Hmm ... I think that's a good idea. The quality of the food prepared depends on the quality of the water. This can negatively affect the image of your restaurant if you use poor quality, polluted water. Personally I think that you can use a stysts which based on disinfecting water with ozone https://oxytec-ag.com/it/technology/disinfecting-water-with-ozone/ . It is innovative technology, which can be really useful and effective
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