Zomato, founded in 2008, is an Indian restaurant aggregator and food delivery service. Deepinder Goyal and Pankaj Chaddah founded it. Aside from delivering food from partner restaurants in selected cities to customers, it provides restaurant information, menus, and user ratings. Partner restaurants must obtain an FSSAI food safety registration license in order to post on the Zomato web platform. Zomato does not allow partner restaurants to list on their application unless they have an .FSSAI license

Food and Health Department FSSAI license

The FSSAI license is the second most important and necessary license for starting any food business in India. The FSSAI is in charge of guaranteeing public health protection and promotion through food safety regulation and oversight.

This license can be obtained by submitting an application to the Food Safety and Standard Authority of India (FSSAI). In general, there are three types of FSSAI licenses available:

Basic FSSAI Registration

• The Food Standards and Safety Authority of India (FSSAI) is India's major regulatory and oversight body for food safety. As a result, an FSSAI Basic Registration is required under the law. Registration basics are discussed in this section. Basic FSSAI Food Safety Registration is available to small businesses and startups with yearly revenues of less than Rs.12 lakhs. As operations expand and turnover exceeds Rs. 12 lakh, the basic registration must be upgraded to a state license. As the name implies, it is a very basic registration that will not enough for a huge corporate enterprise.
• FSSAI's definition of food safety Registering is required for anybody who wishes to engage in the food industry. This includes not only the person preparing the food but also those involved in the various phases of production and processing before the food reaches the client.

  State FSSAI License

  • The Food Standards and Safety Authority of India (FSSAI) is India's major regulatory and oversight body for food safety. FSSAI Food Safety License Registration is a legal requirement. Here, we'll discuss the FSSAI state license. Small businesses with annual revenues between Rs.12 lakhs and Rs.20 crore are eligible to apply for a state license with the FSSAI State license registration is necessary for small and medium-sized manufacturers; storage units; transporters; retailers; restaurateurs; marketers; distributors, among others.
  • All food business owners must get an FSSAI license. All food handlers, from raw materials to production to restaurants to packing and distribution companies, are included.

    Central FSSAI License Registration

    • The Food Standards and Safety Authority of India FSSAI is India's major regulatory and oversight body for food safety. As a result, obtaining an FSSAI food safety license is necessary by law. This section discusses the FSSAI central license.
    • Small and medium-sized enterprises (SMEs) with yearly revenues exceeding 20 crore rupees are eligible to apply for an FSSAI central license. A Central FSSAI license must be obtained from the Food Standards and Safety Authority of India (FSSAI).

      Document for Fssai License Registration:

      • The proprietor or owner must complete and sign Form-B.
      • The location's plan or layout.
      • Details regarding how to reach the directors are listed below as well.
      • The proprietor or owner must complete and sign Form-B.
      • The location's plan or layout.
      • Details regarding how to reach the directors are listed below as well.
      • The sorts of equipment and machinery are listed and described in detail.
      • The government of India issued photo ID and address evidence for the proprietor. Photograph of the Director's ID and proof of address in the case of a business
      • The laboratory's report on the water's analysis. Possession of the premises must be proven.
      • In the event of units that produce mineral or carbonated water, pesticide residues are reported to recognized/public health authorities.
      • No-objection certificate (NOC) and a copy of the license issued by the manufacturer.
      • Plan or certificate for a Food Safety Management System.
      • It is possible that you have access to a source of milk.
      • Meat and processing units, if appropriate, can be found at the following websites:
      • A letter of approval from the municipality and/or local body, if relevant, is required for the event.
      • If applicable, a certificate of incorporation from the MCA. The proof of turnover, if relevant.
      • FOR IMPORTERS, FSSAI issues NOC/PA, and DGFT issues an IE code.
      • If applicable, a certificate is issued by the Ministry of Tourism.
      • If applicable, provide confirmation of vehicle turnover.
      • A formal FSSAI Declaration is required.

        Conclusion

        
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        Based on the foregoing, we may conclude that meal delivery services generate a substantial amount of income. However, before you begin your business, you must guarantee that you have gotten all of the above-mentioned permits. According to FSSAI laws, regardless of the type of food business you operate, every food business operator must obtain an FSSAI license. Furthermore, these licenses provide several benefits such as legal recognition, customer awareness, customer goodwill and confidence, and soon.