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Biotechnology Reagents and Kits Market Share, Overview, Competitive Analysis and Forecast 2031

Posted by Prajakta on April 18, 2024 at 4:16am 0 Comments

The Biotechnology Reagents and Kits Market in 2023 is US$ 536.32 billion, and is expected to reach US$ 1847.52 billion by 2031 at a CAGR of 16.7%.

FutureWise Research published a report that analyzes Biotechnology Reagents and Kits Market trends to predict the market's growth. The report begins with a description of the business environment and explains the… Continue

10 Different Types of Office Chairs for Every Style

Posted by Alfa Furniture on April 18, 2024 at 4:15am 0 Comments

10 Different Types of Office Chairs for Every Style

Are you tired of the same old generic office chairs that lack style and personality? Look no further! Alfa Furniture presents a curated selection of office chairs designed to cater to every taste and requirement. From sleek executive chairs to ergonomic workstation chairs, we've got you covered. Let's dive into the world of…

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Illuminate Your Space: Exploring Trends in Residential Lighting

Posted by Aarti Ghodke on April 18, 2024 at 4:13am 0 Comments

Residential Lighting Fixtures Market Report Overview:



Global Residential Lighting Fixtures Market size was valued at USD 18.20 Bn. in 2022 and is expected to reach USD 27.19 Bn. by 2029, at a CAGR of 5.9 % forecast year.



The  Residential Lighting Fixtures  market has been forecasted by region, type, and application, with sales and revenue. The  Residential Lighting Fixtures  market research highlights the market share, main suppliers, distributors, changing price patterns,… Continue
Transporting a slow cooker can be a pain — they’re heavy, unwieldy, hot, and prone to spills. But if you’ve made a meal for a potluck or a dip for a tailgate, it’s often easiest (and healthiest, from a food-safety standpoint) to keep the food in the slow cooker instead of transferring it to another container.

Slow cooker manufacturers heard consumers, and a few years ago started introducing latches onto their appliances to keep the lids on tight. Yay! However, this relatively new introduction led to some confusion: Are the latches just for transport, or for cooking, too?
https://kitchenncooking.com/4-slow-cooker-lid-options-perfect-for-m...

I reached out to a spokesperson from Crock-Pot for background. The short answer is: Do NOT latch the slow cooker while it’s cooking. The latches not only hold the lid in place, but they also press then lid down against extra gaskets that (when used for transport) seal the top to prevent spills. When the latches are used during cooking, the excess steam gets trapped inside the slow cooker.

Do NOT latch the slow cooker lid while the appliance is cooking.


Naturally my next question was: Will it explode? Or perhaps, will the lid pop off the slow cooker, Champagne cork-style, when you take off the latches?

No, the Crock-Pot rep said, probably not. (Phew!) There is still a vent at the top of the lid to allow some steam to escape. The main risk, really, is that by keeping more steam in your slow cooker than you want, it’s going to ruin your food by trapping in too much moisture. So, if you’re making something like a chili where you’re hoping the liquid would burn off over time and thicken the mixture, it would stay in there instead.


The takeaway: Don’t use the latches while cooking. You won’t burn the house down, but you also might not get the results you were hoping for. Just use them when it’s time to transport your appliance and unhook them again when you go to reheat the food.

What other slow cooker questions do you have? Leave them in the comments below and we’ll try to answer them in future posts.

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