According to IMARC Group latest report titled” Oyster Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the market is currently witnessing strong growth. The global Oyster Market to exhibit moderate growth during the next five years. Oyster is a common name for various salt-water bivalve mollusks obtained from the ocean. It can be identified using rough irregular shells of a greyish-white shade. It is an essential source of omega-3 fatty acids, vitamin C, zinc, minerals, copper, niacin, and riboflavin. Its consumption assists in improving overall cardiovascular health, enhancing muscle growth, boosting immunity, maintaining bone strength, and promoting weight loss.