Change is inevitable. Be it in lifestyle, fashion, ways of cooking and eating and so on. Human civilization with the progress of time has only added more feathers of improvement to its cap. The same can be said about Indian food industry or to be very precise, the Indian snacks industry. This industry has witnessed tremendous progress from being mere street stalls to restaurant franchises, eating outlets and take-away joints.

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 Talk about Indian snacks and namkeen, and you will only find your mouth watering. Indians are known to be spice food lovers and chaat items like aloo tikki, kachori with sabji, paneer tikka, raj kachori, bhalla papri, lachha tokri, pani puri, bhel puri, matar kulcha, pao bhaji, dahi bhalla, paneer masala chilla, and papri chaat well serve their spice loving tongues with their distinct taste.

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It will be wise on your part to have chaat and veg snacks from reputed food joints that are known for quality and hygiene keeping intact the traditional taste. Get the bills, stand in the lines and enjoy the finger-licking good veg snacks at your favorite joints. When we talk of veg snacks, items like pav bhaji, vada pav, pakoda, paneer pakoda, bread pakoda, burger, soya masala wada, samosa, cheese corn balls, kachodi, samosa roll, soya tikki, gobhi pakoda, paneer tikki immediately flash in the mind. Go to your nearest restaurant and appease your appetite with any of the said veg snacks items.

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While these food items consume a lot of time in preparation, the best solution is to visit any nearby food outlet and give your taste buds a delightful break. There is hardly any individual who has not tasted Bikano namkeen. Right from ratlami sev, peanuts, badam lacha, bikeneri bhujia, chana masala, cornflakes mixture, dal moth, ganthiya, kaju mixture, kashmiri mixture to khatta meetha, khoka bhujia, matar masala, moong daal, navratan mixture, peanut masala, etc. these are must accompaniments with tea, or any other beverage served in many an Indian home. They serve to be exactly the kind of munch we all look forward to in between our meals.

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