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Posted by Shabaz Sayyed on April 26, 2024 at 6:21am 0 Comments 0 Likes
Roasting Coffee brings out the aroma and flavor that may be locked inside the green coffee beans. Beans are stored green, a state in which they are able to be kept without loss of quality or taste. A green bean has none in the characteristics of a roasted bean -- it’s soft and spongy to the bite and smells grassy.
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