Allergies! At the age of 17, I was diagnosed with a red wine allergy. From that moment I started reading more about wine and tasting more wine. I wanted to be stronger than my allergy. Since then, wine and its complexity have fascinated me more with every day. I was also lucky to work with people who believed in me. In the beginning, I was helped by my father hired me in his restaurant as a commis waiter and later I met a few people who gave me the chance to work with wine during my studies in Cracow.

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