Bioactive Ingredients Market accounted for US$ 36.5 billion in 2022 and is estimated to be US$ 74.13 billion by 2032 and is anticipated to register a CAGR of 7.4%. Bioactive Ingredients are type of chemical found in certain foods and plants. Functional foods and beverages provides extra benefit for health beyond the basic nutrition. These foods are free from gluten and lactose. Fortification and addition of bioactive ingredients in dairy-based beverages make them functional beverages because they have health benefits. Functional dairy beverages are divided into segments like prebiotics, probiotics, vitamins, minerals, whey based beverages, fiber fortified, etc. They help in preventing disease which are associated with human digestive system. Functional dairy beverages are effective in maintaining healthy gut microbiota of humans. Office of Dietary Supplements at NIH has defined that compound which are bioactive are considered as dietary supplements and constituents in food which has health benefits. Fruits, herbs, fish, seaweeds, vegetables, etc. are sources of bioactive compounds. Bioactive drugs and biomolecules includes, proteins, peptides and herbs which offers potential therapeutic applications in treatment of brain ailments. Animal derived foods like meat dairy products are good source of bioactive compounds which provides vitamins, minerals, fatty acids and peptides for human health. To meet consumer needs producers use supplements having functional properties and additives for animal diet which increase nutrition and healthy value of food. Like plants animal products are also considered as main source of functional ingredients. Feed additives in poultry includes, prebiotics, probiotics, enzymes, antioxidants, organic acids, pellet binders, sensory additives, etc. Specialty carbohydrates are nutraceuticals. Fibers are rough and helps in stabilizing blood sugar, weight loss, lowering cholesterol which helps in keeping digestive system healthy, provides energy for the body, prevents blood clots, control weight, helps in preventing disease, etc. Omega-3 helps in controlling lupus, eczema, rheumatoid arthritis, helps in preventing stroke and heart diseases. Amino acids are used by all living organisms to make proteins. Wide variety of applications and healthy benefits has given push in growth of Bioactive Ingredients market.

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