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According to the current analysis of Reports and Data, the global Food Deaerators Market was valued at USD 265 Million in 2018 and is expected to reach USD 434.5 Million by year 2026, at a CAGR of 6.4%. The growth of the F&B industry is one of the key reason for the industry growth.
Deaeration is the removal of dissolved gasses such as oxygen and carbon dioxide. All beverages are sensitive to dissolved oxygen; taste and color can be substantially changed. Additionally, dissolved oxygen adversely affects the filler performance. Therefore, it is important to use optimally deaerated water for the production of beverage like soft drinks and this makes the industry to grow at a rapid pace and also makes processed food as one of the high demand segment of industry. The presence of undesired air and gases in liquid food products frequently leads to deterioration in product quality in physical, chemical and sensory terms. All product processing, for example includes pumping and various mixing processes, will automatically disperse or/and incorporate air into the mixture. In addition, some raw materials contain gases, most of which are not desirable, so to remove this undesirable condition, the aerators are to be must part in manufacturing industries. The deaerators have major applications in the processed segment. It helps to remove the gases, air material present such as to improve the quality of the food and its shelf life. This application is one of the reason by which food industries started installing the process of deaeration with the help of deaerators.
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The deaeration also helps to improve the safety or hygiene of the F&B product. Another factor driving the growth is by large demand for convenience food products across the globe with changing demographics. The lifestyle of people changed significantly, due to urbanization and industrialization. The fast paced lives of people avail no time to prepare food and looking forward for better way which drives the demand for convenience products. The convenience or ready to eat food involves the processing so as to extend the shelf life of the product. The large initiatives offered by the government towards the health of the citizens making regulations towards the industry drives the industry.
There are many applications for food deaerators in the industry but the investment cost associated with the de-aerators equipment is one of the major challenge for food processing industry and also the cost associated with the production due to increase in energy and labor are the major factors hindering the market.
Further key findings from the report suggest
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For the purpose of this report, Reports and Data has segmented the Food Deaerators market on the basis of type, function, application, and region:
Type (Revenue, USD Million; 2016–2026)
Function (Revenue, USD Million; 2016–2026)
Application (Revenue, USD Million; 2016–2026)
Regional Outlook (Revenue in USD Million; 2016–2026)
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