Water quality monitoring refers to the monitoring of chemicals, suspended solids, sediment and water ecosystems in water on a regular or irregular basis. Water quality monitoring plays an important role in maintaining the health of the water environment.

For drinking water, if the water contains harmful bacteria, such as injury, cholera, dysentery and other germs, it will spread various diseases. If…

Carbon Monoxide (CO) is a toxic,less, odorless, and tasteless gas that is virtually undetectable by human senses. Despite its invisibility, its impact on health is profound and, in some cases, lethal. Recognizing the hazards of Carbon Monoxide and understanding effective detection practices could be a life-saving endeavor.

Carbon Monoxide is by-product of incomplete combustion. Whenever fuel such as gasoline, oil, propane, wood, or coal is burned without adequate oxygen, Carbon…

Agriculture is the backbone of many economies worldwide, with the industry relying heavily on factors such as climate, soil type, and innovative farming practices. Among these, light is a critical element that significantly impacts crop growth and, consequently, productivity.

Before delving into the effects of light on crop growth, it is crucial to understand the role of light in plants' life cycle. Light is a source of energy for plants through photosynthesis, a process in which…

Ozone gas, a form of with three atoms bound together instead of two, plays an imperative part in our environment. It shields us from the harmful ultraviolet rays of the sun in the stratosphere, and at ground level, it acts as a harmful pollutant that affects air quality and poses a health risk. Given its dual role, understanding and monitoring the levels of ozone gas has become an inevitable necessity.

Before delving into the importance of monitoring, it is crucial to understand ozone…